Our Red Velvet Fruit Log is a scrumptious twist on the traditional Christmas fruit cake and comes with a fun addition of a cheeky little Brandy injection to keep the cake nice and moist.
Cake has a "snow" fondant icing with crystallised edible flowers and comes packaged in a Petal met Sugar branded box.
Feeds approximately 6-8 people.
Ingredients: apricots, fruit mix, walnuts, glace cherries, sugar, eggs, vegetable oil, brandy, red colouring, milk, flour, baking powder, bi-carb soda, salt, cinnamon, nutmeg, butter, honey, blood peach puree, pectin, orange juice, vanilla extract, icing sugar
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